Diseases & Conditions Archive

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For some people, it's tough to prevent flare-ups of rosacea, the reddened and sometimes bumpy skin that shows up on the cheeks, nose, and other areas of the face. Caffeine, heat and sun exposure, and a long list of foods (everything from spicy foods to yogurt) have been thought to trigger rosacea or make it worse. But a study published online Oct. 17, 2018, by JAMA Dermatology not only pokes a hole in the idea that caffeine is to blame, it also suggests that one major caffeine source — coffee — might even reduce the risk of rosacea. Researchers analyzed health and diet survey responses gathered every four years from nearly 83,000 women (most of whom were white) from 1991 to 2005. It turns out that women who drank four or more cups of caffeinated coffee per day were 23% less likely to report a diagnosis of rosacea during the study period, compared with women who drank less than one cup per month. Increased caffeine intake from tea, soda, and chocolate had no impact on the likelihood of developing rosacea. The study was only observational and can't prove cause and effect. But coffee has also been linked to many other health benefits, including lower blood pressure, a slower rate of weight gain with age, and reduced risks for developing type 2 diabetes or dying from cardiovascular disease or neurological diseases.

Even if you are getting allergy shots or taking medications, the best way to help your shots and other allergy medicines do their job is to reduce your exposure to allergens. Avoidance is the best medicine! The most common symptom is a stuffy or runny nose due to allergic rhinitis. The major categories of allergens that trigger it are pollen (from trees, grass, and weeds), dust mites and cockroaches, pet dander, and mold (the allergy trigger that can be the most challenging to identify). 

Molds and other fungi

The spores of fungi (molds, mildew, yeasts, and mush- rooms) are ubiquitous and, like pollen, are very light and travel in the air. Capable of surviving in dry, adverse conditions, fungal spores can live a long time. However, they especially thrive in a damp, warm environment, indoors or out.

Direct-to-consumer tests may help predict risks to your future health. But are they worth the cost and trouble?

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Direct-to-consumer (DTC) genetic test kits are a popular way to identify a person's ancestral history, but the technology may also reveal whether someone is at risk for specific diseases and conditions, like Alzheimer's disease, heart disease, and even cancer.

"More and more people want to explore their own medical data, and a DTC genetic test is one way to begin to understand some aspects of your future health," says Dr. Robert Green, a medical geneticist at the Harvard-affiliated Brigham and Women's Hospital and director of the Genomes2People Research Program. "Yet it is important to realize that DTC testing is not the same as genetic testing in a medical context, and is not a comprehensive examination of your DNA."

Ask the doctors

Q. I heard that there is a new medication that you can take for the flu. Is this a vaccine?

A. In October 2018, for the first time in 20 years, the FDA approved a new medication to treat the flu. Baloxavir marboxil, sold as Xofluza, is not a vaccine, but rather an antiviral drug that can help your body fight off influenza more quickly. Antivirals work by stopping viruses from reproducing, lessening both the severity of your symptoms and their duration. Xofluza joins two antiviral drugs commonly prescribed for flu, oseltamivir (Tamiflu) and zanamivir inhaler (Relenza). (A third flu drug — peramivir, trade name Rapivab — is administered as an intravenous infusion.)

Occasionally these heart rhythm disruptions signal a more serious condition.

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Lately you've felt like a flipping fish is stuck inside your chest. You feel fine otherwise, but there it is again — flip, flop. It's gone as fast as it appears. But you're starting to worry: is it a sign of a serious heart problem?

Chances are what you're feeling is a condition called heart palpitations, which are usually harmless blips in the heart rhythm, explains Dr. Peter Zimetbaum, a professor of cardiovascular medicine at Harvard Medical School. Only occasionally are these rhythm disturbances the sign of a more serious heart problem that should be checked out.

Research we're watching

A long-used vaccine is showing promise in helping to restore near-normal blood sugar levels in people with advanced type 1 diabetes. Researchers from Harvard Medical School injected adults who had type 1 diabetes with two doses of the bacillus Calmette-Guérin (BCG) vaccine, which is traditionally used to prevent tuberculosis.

Participants in the study, all of whom had type 1 diabetes for many years, all showed significant improvements in their average blood sugar levels after the vaccination. The improvements lasted for the next five years. Researchers said that it appears the vaccine affected a metabolic mechanism that increases consumption of glucose by cells.

In the journals

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An observational study has shown an association between eating vegetable nitrates, found in green leafy vegetables and beets, and a lower risk of developing an early stage of age-related macular degeneration (AMD), the leading cause of permanent vision loss among Americans ages 60 and older. The results were published online Oct. 17, 2018, by the Journal of the Academy of Nutrition and Dietetics.

Researchers studied the eating habits of more than 2,000 adults ages 49 and older over a 15-year period and compared them with diagnoses of AMD among the group. They found that people who ate 100 to 142 milligrams (mg) of vegetable nitrates each day had a 35% lower risk of developing early AMD than people who ate less than 69 mg of vegetable nitrates daily.