What to eat on the DASH diet
Migraine: How it's diagnosed and what that means
Tricep workouts you can do at home
Mindfulness practices to reduce stress and improve focus
Antihistamines may not offer meaningful relief from eczema symptoms
Overweight and taking blood pressure medications: Study finds it's a trend that's working
FDA approves first mRNA-based flu vaccine
Men might be more likely than women to rely on their doctors when making health care decisions
Bird dog exercise for your core: How to do it safely
Gout and heart disease: What's the connection?
Healthy Eating Archive
Articles
Less butter, more plant oils, longer life?
Long-term research found that higher consumption of butter increases mortality risk, while higher consumption of plant-based oil lowers it. And substituting certain plant oils for butter might help people live longer. What's a butter lover to do?
Healthier planet, healthier people
Our health is intertwined with the health of planet Earth, and the impacts of climate change threaten our well-being. Collectively taking small steps like eating more plant-forward meals, using bikes or public transit, and even sharing our pledges can help move the needle in a positive direction.
New online tool ranks processed foods
A free online database provides nutrition facts, ingredient information, and a score that reflects the level of processing for more than 50,000 products at three major supermarkets.
Plant-based diets might fight leg or lung blood clots
In a 2024 review of 116 randomized, controlled trials including almost 7,000 people (average age 46) who were overweight or obese, as little as 30 minutes of aerobic exercise per week was linked to reduced body weight, waist size, and body fat over eight weeks.
Dark chocolate may reduce risk of diabetes
A 2024 study observed that people who eat at least five servings of dark chocolate each week were less likely to develop type 2 diabetes.
Morning coffee habit linked to a longer life
In a 2025 study of 40,000 coffee drinkers followed for a decade, those who drank coffee in the morning were 16% less likely to die during the study period, compared to those who didn't drink coffee. The benefit didn't appear among those who drank coffee throughout the day.
A simple way to look at sugar
Natural sugar is found in many nutritious foods like fruits, vegetables, and grains. Refined "bad" sugar is added to many unhealthy food products like sweetened beverages, desserts, breakfast cereals, and fruit-flavored yogurt. Added sugars are also present in soup, tomato sauce, and condiments like ketchup, relish, barbecue sauce, and salad dressing. To curb sugar intake, read food labels carefully, noting the amounts of added sugar, and choose products with less than 10 grams per serving.
Eating too much processed red meat may increase dementia risk
Eating high amounts of processed red meat each day may increase the risk for future cognitive decline and dementia. Switching out processed red meat for nuts, legumes, low-fat dairy, chicken, or fish also may lower the risk.
What to eat on the DASH diet
Migraine: How it's diagnosed and what that means
Tricep workouts you can do at home
Mindfulness practices to reduce stress and improve focus
Antihistamines may not offer meaningful relief from eczema symptoms
Overweight and taking blood pressure medications: Study finds it's a trend that's working
FDA approves first mRNA-based flu vaccine
Men might be more likely than women to rely on their doctors when making health care decisions
Bird dog exercise for your core: How to do it safely
Gout and heart disease: What's the connection?
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