Heart Disease Archive

The medical world agrees that daily aspirin can help people with cardiovascular disease lower their risk of heart attacks and strokes. However, most people over age 70 without cardiovascular disease should avoid aspirin as a way to prevent a heart attack or stroke. Even if a person has taken aspirin for a long time as primary prevention of heart disease, it's time to talk to your doctor about potentially stopping it.

Middle-aged men who often feel worried or anxious may be more prone to problems that raise heart disease risk as they age compared with their less-worried peers.

Full-fat dairy products such as yogurt and cheese can be part of a heart-healthy diet. Compared with nonfat or low-fat products, full-fat dairy products tend to be tastier and more filling. But because they contain more calories and saturated fat, it's best to limit full-fat dairy products to one serving a day and combine them with healthy foods, such as fruit, whole grains, and salads. Cheese is often eaten with less-healthy foods such as refined grains and meat, including pizza, burgers, mac and cheese, and Mexican food.

The most common cause of a stiff, narrowed aortic valve (aortic stenosis) is a buildup of scar tissue and calcium on the valve. Factors that contribute to narrowing of this valve include age, an inborn valve defect, and various diseases such as kidney disease. Aortic stenosis can cause shortness of breath, fatigue, and lightheadedness, especially during physical activity.

A study published Jan. 18, 2022, in the Journal of the American College of Cardiology found that people who consumed the most olive oil had a 19% lower risk of dying during a 28-year study period, compared with those who rarely or never consumed olive oil.

Consuming just a half-tablespoon or more of olive oil a day is linked to a lower risk of dying from heart disease and other chronic health conditions.

Heart attacks occur when a blocked coronary artery prevents blood flow to part of the heart. Cardiac arrest is caused by an electrical misfire that causes the heart to abruptly stop beating.

According to the "active grandparent" hypothesis, humans evolved to be physically active throughout life. That frequent movement helps ward off chronic disease (including heart disease) and promotes longevity. While hunter-gatherers had to be active to survive, they also had a natural instinct to avoid unnecessary activity to preserve energy when food was scarce. Modern humans don't need to expend physical effort to meet their basic needs for food and survival. Instead, they must exercise (defined as discretionary activity for the sake of health) to stay healthy and live a long life.

The American Heart Association released updated dietary guidelines in November 2021. Instead of focusing on certain nutrients, the guidelines emphasize healthy eating patterns that include fruits, vegetables, whole grains, plant-based proteins, and plant-based oils. The guidelines also urge people to avoid foods and drinks that are ultra-processed or that have lots of added sugars; to choose or prepare foods with little or no salt; to limit alcohol consumption; and to follow the rules for a heart-healthy diet no matter what the setting.

Eating breakfast is a good opportunity to eat some of the nutrient-rich foods that help keep the heart in good shape. One option is whole-grain toast topped with avocado, which is rich in healthy fats and fiber. Another is oatmeal, known for its ability to lower cholesterol. Adding fruits and nuts provides additional nutrition. Eggs are another acceptable choice, ideally paired with vegetables instead of bacon, sausage, and white toast.