CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Children of centenarians may stay healthier and live longer too, study finds
Light exposure at night may raise risk for heart disease
A lumbar belt may help ease low back pain
Whole grains may improve several heart risk factors at once
Signs of pneumonia: Sometimes vague and unexpected
Heart Health Archive
Articles
Eating diverse flavonoid foods may provide extra health protection
Eating a variety of flavonoid-rich foods may offer greater protection against cardiovascular disease and cancer than eating only a few high-flavonoid foods, according to a 2025 study.
Staying healthy after a heart procedure
After common heart procedures or surgeries, medications to help prevent heart attacks and strokes are essential. These include a combination of drugs to prevent blood clots (which is known as dual antiplatelet therapy and usually taken for just one year); drugs to lower LDL cholesterol down to 70 milligrams per deciliter or lower; and drugs to keep blood pressure and blood sugar in a healthy range.
Can you slow down stenosis of the aortic valve?
There are no medications to treat aortic stenosis (narrowing of the aortic valve), but several possibilities are currently being studied, including a class of drugs to treat diabetes and others that lower high lipoprotein(a) blood levels.
High levels of ocean microplastics linked to heart-related risks
According to a 2025 study, people living near coastlines with high levels of marine microplastics had higher rates of heart disease than those living close to coastlines with less plastic pollution.
People with Lp(a) gene variant may benefit from daily aspirin
An inexpensive blood test that checks for a genetic variant of Lp(a)-a fatty particle similar to LDL cholesterol-may help clarify who might benefit from a daily low-dose aspirin, according to a 2025 review of study findings.
Fiber-rich diets may lower the risk of stroke
People whose average daily diets included at least 18 grams of fiber were less likely to have a stroke than those who ate less fiber, according a 2025 study.
Food additives and heart health
Ultraprocessed packaged foods and drinks contain thickeners, preservatives, and other additives to improve their taste, texture, appearance, and shelf life. But the high amounts of salt, sugar, and fat in these products are probably more concerning for a person's health. Foods like sugary drinks and processed meats are the worst culprits. Eating a diet focused on whole, plant-based foods automatically lowers processed food intake and provides heart-protecting nutrients such as fiber, vitamins, and minerals.
Brisk walking linked to a lower risk of abnormal heart rhythms
A 2025 study found that people who walk at an average or brisk pace (3 or more miles per hour) were less likely to develop abnormal heart rhythms than people who walk more slowly.
Smarter, safer workouts with a wearable fitness tracker
Wearable fitness trackers like smart watches offer measurable and motivating data for exercise routines and safety, especially for people with heart conditions. Features include movement reminders, step counts (a daily total of 4,000 to 7,000 steps is considered beneficial), heart rate zones for exercise intensity, and measurements of heart rate recovery and variability to assess overall heart health. These tools can help optimize workouts and reveal potential issues.
Brief brain attacks: Short symptoms, long consequences
A 2025 study finds that a first-time transient ischemic attack (TIA) can lead to the same long-term decline in thinking and memory problems as a full-blown stroke. Experts suggest cognitive testing after a TIA. People who have TIAs should take extra care to address risk factors for heart attack and stroke, such as high blood pressure and high cholesterol. Exercising regularly and staying socially active may help ward off cognitive decline.
CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Children of centenarians may stay healthier and live longer too, study finds
Light exposure at night may raise risk for heart disease
A lumbar belt may help ease low back pain
Whole grains may improve several heart risk factors at once
Signs of pneumonia: Sometimes vague and unexpected
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