Heart Health Archive

People with atrial fibrillation (afib) worry that drinking alcohol or caffeine might trigger a flare-up of the condition. Afib is characterized by erratic beating of the heart's two upper chambers. The chambers quiver, causing blood to pool and sometimes form clots, which can cause a heart attack or stroke. Evidence strongly suggests that drinking alcohol can cause a flare-up of afib. Drinking caffeine in usual amounts does not increase that risk. However, doctors note that people who are especially sensitive to caffeine should avoid it.

High-intensity interval training (HIIT) is a time-efficient way for people to improve their fitness and cardiovascular health. Even short bursts of high-intensity activity may trigger the release of mood-boosting brain chemicals. Traditionally, HIIT features 30 to 90 seconds of high-intensity effort followed by an equal or longer period of lower-intensity activity or rest. HIIT variations include fartlek (Swedish for "speed play"), which uses environmental cues to set intervals, and Tabata, which features 20-second intervals of intensity followed by 10-second recovery intervals.

Paroxysmal supraventricular tachycardia is caused by an electrical glitch in the heart's upper chamber that causes the heart rate to suddenly soar for no apparent reason-sometimes as high as 200 beats per minute. The condition, which people describe as palpitations or a fluttering sensation in the chest, is usually not dangerous. But long-lasting bouts can lead to lightheadedness, breathlessness, and fainting.

Direct-acting oral anticoagulants (so-called "blood thinners") are prescribed to treat atrial fibrillation, deep-vein thrombosis, or blood clots in the lung. Doctors also prescribe antiplatelet drugs to prevent blood clots in arteries that can lead to heart attacks or strokes.

According to a 2024 review, the ketogenic (keto) diet-which is high in fat and protein and low in carbohydrates-doesn't meet standards for a healthy diet and may not be safe for some people with heart disease.

Up to 30% of Americans have above-normal levels of triglycerides, which many studies have linked to a higher risk of heart disease. Lifestyle changes that can lower triglycerides include losing weight if needed; avoiding simple carbohydrates, sweets, and alcohol; cutting back on saturated fats; and doing regular exercise. For people whose levels remain high (especially those at risk for heart disease), medications such as fibrates or icosapent ethyl (Vascepa) may be helpful.

A heart rate below 60 beats per minute, called bradycardia, is fairly common in people older than 70. The most common permanent cause is age-related degenerative changes in the heart's conduction system. Previous heart problems, including a heart attack or heart surgery, make the problem more likely. Medical issues including sleep apnea, hypothyroidism, and certain medications can also cause bradycardia. People experiencing a low heart rate and symptoms such as feeling dizzy, lightheaded, fatigued, or breathless should seek medical care right away.

A thoracic aortic aneurysm (a weakened area in the wall of the upper section of the aorta) may require surgical repair if it grows too large. Aneurysms in the area called the descending aorta can sometimes be repaired with a less invasive endovascular technique.

Sleep problems such as insomnia, sleep apnea, and periodic limb movements can disrupt sleep. A lack of sleep or fragmented sleep can prevent people from getting enough restorative deep sleep and may cause unhealthy blood pressure surges. These problems may increase the risk of cerebrovascular disease (including stroke and unrecognized silent strokes) and cognitive issues.

Most healthy diets easily provide adequate amounts of protein. For optimal heart health, people should pay more attention to the quality rather than the quantity of protein they consume. However, people who take weight-loss drugs and those who have kidney disease may need to track their protein intake more closely. Everyone should aim to include plenty of plant-based sources of protein (such as beans, nuts, and soy-based foods like tofu and tempeh) in their diets.