Nutrition Archive

Articles

Not all processed foods are unhealthy

Don't be misled by well-intentioned advice. Some processed foods offer nutritional value and convenience.

Nutrition gurus often urge us to spurn processed foods in favor of whole ones. But not all processed foods are necessarily bad. "Most food needs to go through some sort of processing for it to even be edible and digestible," says Stacey Nelson, a registered dietitian and manager of clinical nutrition at Harvard-affiliated Massachusetts General Hospital. "The minute you cook something, you are processing it."

Scientifically proven diets that work

Heart-healthy diets emphasize fruits and vege-tables as a major source of daily calories.

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Substantial research proves the Mediterranean and DASH eating plans offer important health benefits for men.

Iron and your health

If you feel run-down, lack of iron is probably not the cause. You can easily get enough of this key mineral in your diet.

Decades ago, advertising for the liquid vitamin and mineral supplement Geritol warned against "iron-poor, tired blood." It's a reference to the fact that red blood cells need iron to make hemoglobin, the molecule that grabs oxygen and transports it around the body.

Gain more weight, get more GERD

Maintaining a healthy weight is the best way to rein in gastroesophageal reflux disease (GERD), or chronic heartburn, according to a study in The American Journal of Gastroenterology. Researchers found that GERD symptoms increased for every incremental rise in body mass index (BMI), which measures the ratio of weight to height.

In GERD, the acidic contents of the stomach back up into the lower esophagus, causing burning pain. The most effective treatment for GERD is taking an acid-reducing proton-pump inhibitor medication, such as omeprazole (Prilosec). People who are overweight are much more likely to develop GERD.

7 good suggestions from the proposed dietary guidelines

The plant-based diet caps sugar and saturated fats at 10% of calories each.

The new recommendations for healthy eating emphasize diet over individual nutrients and overturn some long-held beliefs.

Add strength training to your fitness plan

Muscles at work

Dynamic resistance occurs when muscles and joints move, such as when you raise and lower a hand weight.

With isometric resistance, your muscles tense and create force but no movement, such as when you push against a wall.

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Boosting your muscle mass may trigger changes that enhance heart health.

Get cracking: Why you should eat more nuts

Nuts are rich in unsaturated fats, fiber, and other nutrients with possible cardiovascular benefits.

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Munching a small handful every day may protect your heart.

To lower stroke risk, be sure to get this B vitamin

Green vegetables and citrus fruits are good natural sources of folate.

If you're among the one in three American adults with high blood pressure, be sure you're getting enough of the B vitamin known as folate. Doing so may lower your odds of having a stroke, a new study suggests.

Should you work chocolate into your diet?

Cocoa flavanols found in chocolate are powerful antioxidants that may boost your health.

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Cocoa flavanols in chocolate are linked to improved thinking skills and better heart health.

Should you get your nutrients from food or from supplements?

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Try to improve your diet before turning to supplements. Food has beneficial nutrients, such as flavonoids and antioxidants, that aren't in most supplements.

Supplements can plug dietary gaps, but nutrients from food are most important.

The fresh food you eat is loaded with nutrients necessary for good health, such as magnesium, calcium, and vitamins A and C. But many older adults aren't getting enough nutrients from their diets.

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